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Title: Beef and Macaroni
Categories: Beef Pasta Ground
Yield: 4 Servings

1/2cOnion Chopped
2tbBeef Base
1/3cCelery Chopped
1tsDry Parsley
1/3cGreen Pepper Chopped
1clGarlic Minced
3/4cDry Macaroni
1tsSugar
28ozCrushed Tomatos
1/2tsRed Pepper
3/4lbHamburger
1/2cDry American Cheese

Contributed to the echo by: Janice Norman BEEF & MACARONI Place hamburger in large skillet. Separate into small pieces and saute till meat is brown. Remove meat from skillet and drain off most liquid.

Place pasta in boiling water for 8 minutes and drain. Add 1-tbl olive oil to skillet and saute onion, celery, peppers, and garlic till soft.

Add cooked pasta, hamburg, tomatos, bouillon, parsley, sugar and pepper. Toss ingredients. Simmer slowly for 20-minutes while stirring frequently.

Serve when flavors have blended. A small bowl of dry American cheese should accompany the meal with crusty bread, and green salad.

Serves [4]

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